BRIDGE STREET BISTRO
111 GULF D S · BRADENTON BEACH · Manatee County · FL 34217
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-11-5High Priority – Raw animal food stored over canned/bottled drinks. Observed raw beef stored over kegs in the alchohol walk in cooler. Operator removed the beef. **Corrected On-Site** **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef stored over raw shrimp in the right side reach in cooler on the cook line. Operator removed the shrimp. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed on the right side salad make table: Sliced tomatoes (55F – Cold Holding); Pico de galo (55F – Cold Holding); Fresh Salsa (55F – Cold Holding); Fresh Guacamole (55F – Cold Holding). Operator stated it had been out for approximately 5hrs. Observed in the back bar reach in cooler: Milk (47F – Cold Holding). Operator stated it had been there for over 4hrs. Operator willingly disposed of the food. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on the right side salad make table: Sliced tomatoes (55F – Cold Holding); Pico de galo (55F – Cold Holding); Fresh Salsa (55F – Cold Holding); Fresh Guacamole (55F – Cold Holding). Operator stated it had been out for approximately 5hrs. Observed in the back bar reach in cooler: Milk (47F – Cold Holding). Operator stated it had been there for over 4hrs. Operator willingly disposed of the food. **Corrective Action Taken** **Warning**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed the back warewashing hand wash sink with a container of dish soap and a towel inside. Operator removed the soap and towel. **Corrected On-Site** **Warning**
Basic 6
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents with rust damage and ceiling tiles with water damage in the kitchen. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks stored above bottled wine in the back bar area. Operator removed drinks. **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed multiple employees working without hair restraints in the kitchen. Operator had them put on hats. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed multiple hand wash sinks in the kitchen without signs. Operator printed out and put up new signs. **Corrected On-Site** **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed multiple employees drinks in multiple reach in coolers/freezer in the kitchen. Operator removed some drinks. **Corrective Action Taken** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed black build up behind the dish machine and on the walls of the warewashing area. **Warning**
Inspector observations synchronized from DBPR on October 7, 2026 2:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.