Inspection Report

Florida DBPR Inspection Report
Completed

PENDA

7645 STATE ROAD 54 #B · NEW PORT RICHEY · Pasco County · FL 34653

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Inspection Summary

Inspection dateApril 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3410546
Visit number1
Inspection Visit ID8569019
DBPR license6113049

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 1 can ketchup

Stop Sale
#5High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Cook hand wash total time less than 15 seconds.discard proper hand wash with manager on duty

#6High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. 3 compartment sink not set up, operator washing then rinsing and putting on rack to dry, no sanitizer.

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler – raw chicken over noodles and sauce, operator moved noodles and sauce to other shelf **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Knives on metal holder by 3 compartment sink

Basic 3

#1Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. 1 7lb 2oz can ketchup**Repeat Violation** **Repeat Violation**

Repeat Violation
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In prep area, discussed with manager on duty **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Buckets on floor in walk in cooler Fry oil on floor by wok

Inspector observations synchronized from DBPR on October 5, 2026 4:20 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.