Inspection Report

Florida DBPR Inspection Report
Completed

CHRISTNER'S PRIME STEAK & LOBSTER

729 LEE RD · ORLANDO · Orange County · FL 328105621

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Inspection Summary

Inspection dateApril 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3410586
Visit number1
Inspection Visit ID8569059
DBPR license5803445

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 2 cans #10 cans of mandarin oranges dented

Stop Sale

Intermediate 1

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris Can opener soiled – DEL side 1 kitchen

Basic 10

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine in DEL KITCHEN 1

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Unsecured co2 tank out back door DEL KITCHEN 2 **Repeat Violation**

Repeat Violation
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust in areas throughout kitchen **Repeat Violation**

Repeat Violation
#4Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Top of ice cream bin repaired with tape

#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside.

#6Basic36-22-4

Basic – Floor area(s) covered with standing water in walk-in-cooler DEL 1 side and walk-in-cooler del side 2 **Repeat Violation**

Repeat Violation
#7Basic14-69-4

Basic – Ice buildup in reach-in freezer about BAR 1, small white unit

#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#9Basic38-04-4

Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Bakery walk-in-cooler has very dim lighting

#10Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Both walk-in-cooler's have rusted shelves **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 5, 2026 4:29 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.