ANOTHER BROKEN EGG CAFE
2554 N MCMULLEN BOOTH RD · CLEARWATER · Pinellas County · FL 33761
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Cook washed hands for a total of 10 seconds. **Warning**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook and dishwasher washed hands and turned off sink with clean hands and no paper towel. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 fly in bar area 1 fly in dish area **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Chorizo meat prepared on 3/25 with use by date of 4/1. Operator discarded, see stop sale **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Chorizo meat prepared on 3/25 with use by date of 4/1. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on wall behind prep table 3 live behind co2 sensor **Warning**
Intermediate 3
53B-16-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Employee cooking eggs did not proper cooking temperature when asked. Informed employee of proper temperature. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Women's handicap stall **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Edgar, Cazzie, Scott, Carol Anne **Warning**
Basic 4
35A-03-4Basic – Dead roaches on premises. 1 dead in bar area on floor **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on top of lift top cooler, **Corrected On-Site** **Warning**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield in ware washing area **Repeat Violation** **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Provided operator with printed form 5030-105. Operator stated he will laminate and hang on wall. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:16 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.