TIJUANA FLATS BURRITO CO
10900 SR 54 #1001 · NEW PORT RICHEY · Pasco County · FL 34655
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In steam table – shredded pork (106 F – Reheating). Started 2.5 hours ago. queso (156F – Reheating) started 2.75 hours ago.
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. House made queso -(156F – Reheating) started 2.75 hours ago. Temperature taken at 11:00 was 142F. See stop sale
03E-03-5High Priority – Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. In steam table – shredded pork (106 F – Reheating). Started 2.5 hours ago. See stop sale
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket on cook line > 500 ppm, operator added water. 400 ppm **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Whisk and measuring cup in hand wash sink at front counter,operator removed. **Corrected On-Site**
Basic 1
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food in reach in cooler on cook lin, manager on duty moved to walk in cooler and labeled **Corrected On-Site**
Inspector observations synchronized from DBPR on October 8, 2026 3:21 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.