TAKEYA STEAK HOUSE
220 WILLIAMSON BLVD · ORMOND BEACH · Volusia County · FL 32174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. -cooked rice in sushi cooler at 48°f. Rice cooked and placed in cooler yesterday.
01B-36-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. -cooked rice in sushi cooler at 48°f. Rice cooked and placed in cooler yesterday.
41-10-4High Priority – Toxic substance/chemical improperly stored. -jugs of bleach stored over lime juice in back storage area.
Intermediate 4
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink across from freezers. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. -handwash sink across from freezers.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled.
27-16-5Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwash sink across from mop sink.
Basic 9
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
36-34-5Basic – Ceiling soiled with accumulated mold-like substance above dish machine.
22-08-4Basic – Interior of microwave has accumulation of food debris.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. -reach in coolers at cookline. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled: -dish machine curtains soiled with mold/mildew like substance. -handwash sink across from mop sink soiled.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -reach in coolers at cookline.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
36-27-5Basic – Wall soiled with accumulated black mold like substance in dish washing area. **Repeat Violation**
Inspector observations synchronized from DBPR on October 5, 2026 4:14 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.