BRICK CITY SOUTHERN KITCHEN
10 SOUTH MAGNOLIA AVE · OCALA · Marion County · FL 34471
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
1 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the end of the cook line, brisket 130F, pork 118F and 125F, also chicken 127F, 126F and 131F, food was moved to a non in use heating box or tempers was adjusted. **Warning** – From follow-up inspection 2023-12-13: At the end of the cook line, Hot holding: grits 121F, Mac and cheese 132F, stew 118F, Manager moved all items to stove and reheated to: stew 187F, grits 168F, Mach and cheese 169F. All items were in Hot holding box for no more than 2 hrs. **Admin Complaint** **Corrected On-Site**
Inspector observations synchronized from DBPR on October 16, 2026 12:53 PM.
Violation category totals
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.