Inspection Report

Florida DBPR Inspection Report
Warning

THE HEIGHTS SHUFFLEBOARD SOCIETY

2612 N TAMPA ST · TAMPA · Hillsborough County · FL 33602

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Inspection Summary

Inspection dateApril 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3411242
Visit number1
Inspection Visit ID8571395
DBPR license3918150

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Operator replaced. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. sausage gravy (55F – Cold Holding); cut tomato (54F – Cold Holding); cheddar (54F – Cold Holding); pepperjack (56F – Cold Holding) **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front make station, operator discarded Time Temprature Control for Safety foods and will use other cooler until repairs are completed. sausage gravy (55F – Cold Holding); cut tomato (54F – Cold Holding); cheddar (54F – Cold Holding); pepperjack (56F – Cold Holding from day before. **Warning**

Warning

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener **Warning**

Warning

Basic 2

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under equipment in bar and kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on October 5, 2026 3:51 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.