ICHIDDO RAMEN
5970 20 ST · VERO BEACH · Indian River County · FL 32966
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. 1.Raw chicken and raw shelled eggs in walk in cooler over unwashed produce 2. Raw shelled eggs in same container as prepped carrots in flip top cooler. **Warning**
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Stainless steel Table with noodles in front of cook line hand wash sink. Educated operator and advised him to find another place **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No training for any employees. Provided operator with information on food handler training **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form to operator **Corrective Action Taken** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beef in walk in cooler **Warning**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. In bulk rice bin and curry in walk in cooler **Corrected On-Site** **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cups not inverted at front counter **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook on cooks line has no hair restraint **Warning**
08B-38-4Basic – Food stored on floor. Boxes of sauce and fryer oil in kitchen area. Soup in walk in cooler and walk in freezer **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
Inspector observations synchronized from DBPR on October 8, 2026 2:25 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.