Inspection Report

Florida DBPR Inspection Report
Completed

4 RIVERS SMOKEHOUSE OF CORAL SPRINGS LLC

2660 N UNIVERSITY DR · CORAL SPRINGS · Broward County · FL 33065

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Inspection Summary

Inspection dateDecember 18, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3411479
Visit number1
Inspection Visit ID8572228
DBPR license1624113

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license.

#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. ) In right hot box, smoked chicken (124F – Hot Holding). Per employee heated and in unit 1 hr. Pan removed and placed in oven and reheated to 167F for proper hot holding. 2) At front hot line, portioned grits (122F – Hot Holding). Per manager in line 45 minutes, grits removed and reheated to 197F for proper hot holding. **Corrected On-Site**

Corrected On-Site
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle of cleaner hanging on wire shelf above service trays for front counter hot line. Manager removed bottle to chemical storage area. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. HAACP plan received in Tallahassee for review and approval.

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee closed beverage cup on wire shelf above serving trays for front counter. Manager moved beverage to designated spot on lowest shelf. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on wire shelf above trays for service at front counter. Manager moved phone to office. **Corrected On-Site**

Corrected On-Site
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of cake flour mix not labeled in bakery area. Employee labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 16, 2026 12:30 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.