Inspection Report

Florida DBPR Inspection Report
Enforcement

AMIGOS TORTILLA BAR & STORAGE AREA

425 GREENE ST · KEY WEST · Monroe County · FL 33040

Restaurant history →

Inspection Summary

Inspection dateDecember 14, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3352891
Visit number3
Inspection Visit ID8572699
DBPR license5401629

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked chicken (50F – Cold Holding); salsa with cut tomatoes (49F – Cold Holding); shredded cojita cheese (51F – Cold Holding); cooked beef (48F – Cold Holding) in walk-in-cooler. Operator stated the door has been opened a lot this morning while setting up cook line. Operator stated he will keep door closed to get temperature to drop. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2023-12-12: At callback shredded cheese blend, cotija cheese, sour cream 45-47F. **Admin Complaint** – From follow-up inspection 2023-12-14: At callback cooked chicken 45F. Other TCS foods 43F and below. Employee moved chicken to colder area of cooler and took off lid to chill chicken **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Inspector observations synchronized from DBPR on October 16, 2026 12:45 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.