GOTCHA SMOKEHOUSE BBQ FL MALL FOOD CT
8001 S ORANGE BLOSSOM TRL STE 206 · ORLANDO · Orange County · FL 32809
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on April 1, 2024
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee wiped counters using sani towel with gloves hands then proceeded to buffet and handled food plate for service without changing gloves and washing hands
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On cart beneath service window cooked chicken (98F – Hot Holding); cooked beef (79F – Hot Holding)
41-10-4High Priority – Toxic substance/chemical improperly stored. Bleach stored over paper towels in restroom. Operator moved **Corrected On-Site**
Intermediate 1
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filters for soda bibs last changed in August 2021
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Rear interior wall of ice bin beneath soda machine has an accumulation of mold like substance. Ice machine has an accumulation of mold like substance behind the deflector plate
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl and cups used as scoops for granulars in rear storage area. Operator removed **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks in reach in cooler and on prep table
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Multiple employees handling foods are not wearing hats or beard restraints
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Surface area surrounding hoods has an accumulation of grease dripping onto equipment and work area
25-05-4Basic – Single-service articles improperly stored. Paper towels stored in employee restroom. Operator moved **Corrected On-Site**
22-16-4Basic – Walk-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves have an accumulation of mold like substance
Inspector observations synchronized from DBPR on October 7, 2026 2:55 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.