EL ATLAKAT RESTAURANT
2273 NW 7 STREET · MIAMI · Dade County · FL 33125
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line counter: pupusa mix 69F, on expo counter: slaw 63F, per operator less than 1 hour. Discussed Time as a Public Health Control and provided form. **Repeat Violation**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bleach and degreaser stored on shelf above meat grinder.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Back side of slicer soiled with old food debris
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspector observations synchronized from DBPR on October 5, 2026 3:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.