Inspection Report

Florida DBPR Inspection Report
Completed

AVA RESTAURANT

718 S HOWARD AVE · TAMPA · Hillsborough County · FL 33606

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Inspection Summary

Inspection dateApril 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3411682
Visit number1
Inspection Visit ID8572934
DBPR license3917534

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw salmon 49F. -retemp 40F Pork chops 47F. – retemp 43F Raw beef 49F. Retemp 42F. All items placed on ice inside walk in freezer.

Intermediate 1

#5Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No hand washing soap at hand washing sink on cooks line. Chef placed hand washing soap at sink. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has buildup of black-mold like substance.

#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored in between wall and reach in cooler. Chef removed knife and placed at dishwasher. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets inside reach in cooler on cooks line are soiled.

Inspector observations synchronized from DBPR on October 7, 2026 2:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.