SAKEBA ASIAN PUB & GRILL
5770 W IRLO BRONSON MEMORIAL HWY, STE 414 · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. – cutting board previously used to cut raw chicken washed, rinsed, and hung for drying. No sanitizer step. Manager put back in sink for rewash.
41-24-4High Priority – Pesticide-emitting strip present in food prep area. – at bar
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. – raw chicken over cooked pork in cook line cooler **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
16-15-4Basic – Accumulation of debris on dish racks
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. – bulk rice **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – a/c vent in kitchen dusty
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. – backpack on stored next to microwave **Corrected On-Site**
35B-03-4Basic – Outer openings not protected with self-closing doors. – back door
Inspector observations synchronized from DBPR on October 5, 2026 4:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.