Inspection Report

Florida DBPR Inspection Report
Completed

MAY WAH CHINESE TAKE OUT RESTAURANT

3974 NORTH LAKE BLVD · PALM BEACH GARDENS · Palm Beach County · FL 33403

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Inspection Summary

Inspection dateDecember 14, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3411844
Visit number1
Inspection Visit ID8573516
DBPR license6021592

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority01B-01-4

High Priority – Dented/rusted cans present. At dry storage area; 3 dented 5 LB can(s) of Hoisin Sauce. Operator segregated cans. See stop sale.

Stop Sale
#3High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. At walk-in freezer; cooked egg rolls stored in direct contact with non-food grade "Thank You" bag. Operator removed from bag. **Corrected On-Site**

Corrected On-Site
#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At walk-in cooler; raw chicken stored above raw beef. Operator moved chicken below beef. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. At hand wash sink next to triple sink; hand wash sink used to store towels. Operator removed towels. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic08B-12-5

Basic – Stored food not covered. At walk-in cooler; cooked wontons stored uncovered. Operator covered. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 16, 2026 12:41 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.