Inspection Report

Florida DBPR Inspection Report
Completed

PORTOFINO ITALIAN RISTORANTE

5035 34 ST S · ST. PETERSBURG · Pinellas County · FL 33711

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Inspection Summary

Inspection dateApril 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3411899
Visit number1
Inspection Visit ID8573994
DBPR license6212827

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee donned gloves to make salad without first washing hands.

Intermediate 1

#8Intermediate01C-05-4

Intermediate – Clams tags not maintained in chronological order according to the last date they were served in the establishment.

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has mold like substance.

#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation.

#3Basic08B-38-4

Basic – Food stored on floor. Peppers stored on floor of walk in freezer.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees at hand wash sink in kitchen.

#5Basic33-16-4

Basic – Open dumpster lid.

#6Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Silverware in ware washing area stored with food contact surfaces upright.

Inspector observations synchronized from DBPR on October 5, 2026 4:17 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.