OROCHI RAMEN
781 E HWY 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Corn 67f. Less than 4 hours. Operator placed in refrigerator. **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pork belly. Operator determined correct time. **Corrected On-Site**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -Open gallon of milk.
Basic 3
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. -Employee gallon of water.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. -Rear exit door.
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board.
Inspector observations synchronized from DBPR on October 7, 2026 2:37 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.