Inspection Report

Florida DBPR Inspection Report
Completed

CHEFS TABLE AT EDGEWATER HOTEL

99 W PLANT ST SUITE 6 · WINTER GARDEN · Orange County · FL 34787

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Inspection Summary

Inspection dateDecember 22, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3320668
Visit number2
Inspection Visit ID8575971
DBPR license5811243

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork stored over Corn in reach in freezer.Operator moved corn to walk-in cooler. **Corrected On-Site** – From follow-up inspection 2023-12-22: **Time Extended**

Corrected On-Site
#5High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter 44,operator place in freezer for quick cooling. **Corrective Action Taken** **Repeat Violation** – From follow-up inspection 2023-12-22: **Time Extended**

Corrective Action TakenRepeat Violation

Intermediate 1

#6Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -Front bar **Corrected On-Site** – From follow-up inspection 2023-12-22: **Time Extended**

Corrected On-Site

Basic 3

#1Basic24-08-4

Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. Large mixing bowl stored on rack in prep area. **Corrected On-Site** – From follow-up inspection 2023-12-22: **Time Extended**

Corrected On-Site
#2Basic24-18-4

Basic – – From initial inspection : Basic – Silverware/utensils stored upright with the food-contact surface up. – utensils stored handle side down in dish area. **Corrected On-Site** – From follow-up inspection 2023-12-22: **Time Extended**

Corrected On-Site
#3Basic02D-01-5

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Bulk grits, brown sugar **Corrected On-Site** – From follow-up inspection 2023-12-22: **Time Extended**

Corrected On-Site

Inspector observations synchronized from DBPR on October 16, 2026 12:13 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.