SPICE THAI RESTAURANT
6125 S SEMORAN BLVD STE 103 · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fresh garlic (58F – Cold Holding) per operator less than an hour. Put back in cooler to bring temperature down.
Intermediate 3
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu has an asterisk at bottom of menu with the advisory but then on the menu the items do not have the asterisk next to them. Tiger Steak, Steak Massaman Curry
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator a copy. **Corrective Action Taken** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Nothing prepared onsite is date marked.
Basic 18
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic cup in flour, sugar and rice **Corrected On-Site** **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Large make table **Repeat Violation**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Front counter. **Corrected On-Site** **Repeat Violation**
14-45-4Basic – Cardboard used to line nonfood-contact surfaces. In storage room.
36-36-4Basic – Ceiling tile missing. In dish area. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen **Repeat Violation**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Cups and utensils drying on front counter next to handwash sink. Coffee mugs on front counter Operator moved dishes.
14-11-5Basic – Equipment in poor repair. Gasket on large make table **Repeat Violation**
08B-38-4Basic – Food stored on floor. Buckets of rice and flat noodles in walk in cooler. **Corrected On-Site** **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. White reach in freezer in kitchen
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave in kitchen
36-62-4Basic – Light not functioning. One in hood **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of table next to ice machine Fan in white reach in freezer. Plastic lining of shelves in storage room and walk in cooler. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Large make table **Repeat Violation**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Handsink by entrance to kitchen does not turn off all the way.
14-06-4Basic – Wood food-contact surface not properly sealed. Table top next to ice machine **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar and flour in buckets in kitchen. **Repeat Violation**
Inspector observations synchronized from DBPR on October 5, 2026 3:26 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.