IL MULINO RESTAURANT
1800 E SUNRISE BLVD · FORT LAUDERDALE · Broward County · FL 33304-3040
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher with 0 ppm chlorine. Operator primed to achieve minimum of 50 ppm. Service required to correct lack of auto priming.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in line cooler, raw breaded chicken stored above cooked chicken. Operator corrected. **Corrected On-Site**
Intermediate 4
01C-05-4Intermediate – Clam/mussel tags not maintained in chronological order according to the last date they were served in the establishment.
01C-03-4Intermediate – Clam/mussel tags not marked with last date served. Observed no date marking.
02B-04-5Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Observed: 1. House made Caesar salad dressing does not list the raw pasteurized egg ingredient. 2. Beef Carpaccio not identified on menu as a raw product.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed in walk-in cooler, pastas, lasagna, etc made more than 24 hours prior with no date marks. Operator placed dates on products. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 16, 2026 12:26 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.