THAI ISLAND ORLANDO RESTAURANT
2522 S SEMORAN BLVD · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-03-5High Priority – – From initial inspection : High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Sitting in pan on prep line 50F, per operator only for one hour. **Corrective Action Taken** **Repeat Violation** – From follow-up inspection 2023-12-28: **Time Extended**
Intermediate 2
22-31-4Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment. Shelves that clean dishes are stored on. – From follow-up inspection 2023-12-28: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Nothing is date marked. – From follow-up inspection 2023-12-28: **Time Extended**
Basic 9
14-17-4Basic – – From initial inspection : Basic – shelves with rust that has pitted the surface. Shelves in kitchen. – From follow-up inspection 2023-12-28: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. On makeline. **Repeat Violation** – From follow-up inspection 2023-12-28: **Time Extended**
14-38-4Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. On container of rice in storage closet. – From follow-up inspection 2023-12-28: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled. – From follow-up inspection 2023-12-28: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side, back and bottom of kitchen equipment. Outside of dishmachine. **Repeat Violation** – From follow-up inspection 2023-12-28: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. – From follow-up inspection 2023-12-28: **Time Extended**
25-06-4Basic – – From initial inspection : Basic – Single-service articles not stored inverted or protected from contamination. Aluminum pans by white reach in freezer. **Repeat Violation** – From follow-up inspection 2023-12-28: **Time Extended**
06-01-5Basic – – From initial inspection : Basic – Time/temperature control for safety food thawed in an improper manner. Thawing shrimp, chicken and beef at room temperature. Operator put in refrigerator to continue to thaw. **Corrective Action Taken** **Repeat Violation** – From follow-up inspection 2023-12-28: **Time Extended**
29-11-4Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. Faucet on two handwashing sink. – From follow-up inspection 2023-12-28: **Time Extended**
Inspector observations synchronized from DBPR on October 16, 2026 12:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.