CANTINA LOUIE
9726 TOUCHTON ROAD · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed cook employee handling tortilla shells with bare hands when coming off the grill to heat up. Employee put on gloves after reviewing **Corrected On-Site**
Intermediate 1
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Keith Phares with expired certificate on 12-23-23
Basic 3
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Multiple employees preparing food with bracelet on wrist **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee at bar area preparing food with no hair restraint. Employee on cook line preparing food with no hair restraint. Cook put on hairnet **Corrective Action Taken** **Repeat Violation**
08B-38-4Basic – Food stored on floor. Case of fry oil on floor on cook line **Repeat Violation**
Inspector observations synchronized from DBPR on October 5, 2026 3:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.