TAMPA STEAK AND SUSHI
16411 N FLORIDA AVE · LUTZ · Hillsborough County · FL 33549
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies in prep kitchen 1 fly landed on mushrooms cooked. **Warning**
01B-03-5High Priority – Stop Sale issued due to adulteration of food product. Stop sale Cooked mushrooms fly landed on product. Operator discarded **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler across from oven/flat top grill employee moved butter to freezer 2nd temp Walk in cooler : butter 46 f milk 45 f raw bacon 45 f cheese 45 f cut lettuce 47 f employee began placing all products into different working coolers and ice baths. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sushi rice 81 f less than 4 hours discussed time as public health with operator. **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Tested above 100 ppm retested to 50 ppm **Corrected On-Site** **Warning**
Intermediate 1
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Togo menu has raw items that are not identified. Or have a consumer advisory on menu. **Warning**
Basic 1
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Sushi bar bar area server station. **Warning**
Inspector observations synchronized from DBPR on October 3, 2026 12:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.