Inspection Report

Florida DBPR Inspection Report
Extended

LA VALENTINA MEXICAN RESTAURANT

5781 LEE BLVD STE 305 · LEHIGH ACRES · Lee County · FL 33971

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Inspection Summary

Inspection dateDecember 21, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3351955
Visit number2
Inspection Visit ID8579052
DBPR license4607089

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on 12/1/2023. **Warning** – From follow-up inspection 2023-12-21: **Time Extended**

Warning

Intermediate 4

#9Intermediate05-05-4

Intermediate – – From initial inspection : Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient thermometer on walk-in cooler showing 35F, ambient temperature of walk in cooler measured at 45F. **Warning** – From follow-up inspection 2023-12-21: **Time Extended**

Warning
#10Intermediate31A-04-4

Intermediate – – From initial inspection : Intermediate – Handwash sink disabled in food preparation/dishwashing area. Must be repaired to restore running water. Handwash sink at front counter. **Warning** – From follow-up inspection 2023-12-21: Time extension given to allow for repairs. **Time Extended**

Warning
#11Intermediate11-26-1

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath. Repeat 3/28/2023. **Repeat Violation** **Warning** – From follow-up inspection 2023-12-21: Time extension given to allow operator time to complete paperwork. **Time Extended**

Repeat ViolationWarning
#12Intermediate27-16-4

Intermediate – – From initial inspection : Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Front counter handwash sink in disrepair, water cannot easily be turned on and off, water at 74F after running 5 minutes. **Warning** – From follow-up inspection 2023-12-21: Time extension given to allow for repairs. **Time Extended**

Warning

Basic 7

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin by front counter. **Warning** – From follow-up inspection 2023-12-21: **Time Extended**

Warning
#2Basic36-37-5

Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Main kitchen, absorbent tiles, also in disrepair, pieces of tile falling out. **Warning** – From follow-up inspection 2023-12-21: **Time Extended**

Warning
#3Basic36-03-4

Basic – – From initial inspection : Basic – Cove molding at floor/wall juncture broken/missing.at cook line and front line around pass through window, ware washing area. **Warning** – From follow-up inspection 2023-12-21: **Time Extended**

Warning
#4Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Extreme buildup of grease, food debris under cook line equipment and storage racks, behind and under front counter equipment. **Warning** – From follow-up inspection 2023-12-21: **Time Extended**

Warning
#5Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets and walls, bottom of reach-in cooler under front counter heavily soiled. **Warning** – From follow-up inspection 2023-12-21: **Time Extended**

Warning
#6Basic29-08-4

Basic – – From initial inspection : Basic – Plumbing system in disrepair. Front counter handwash sink cannot be easily turned on and off. Sink needed to be disabled at time of inspection to prevent water spray and overflow. **Warning** – From follow-up inspection 2023-12-21: Time extension given to allow for repairs. **Time Extended**

Warning
#7Basic08B-12-5

Basic – – From initial inspection : Basic – Stored food not covered under front counter, drinks for public stored uncovered, exposed to drip. Repeat 3/28/2023. **Repeat Violation** **Warning** – From follow-up inspection 2023-12-21: **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on October 16, 2026 12:17 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.