MIZU TEPPANYAKI AND SUSHI 3
809 CYPRESS PKWY · KISSIMMEE · Osceola County · FL 34759
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher is not operational. **Warning** – From follow-up inspection 2023-12-21: **Time operator requested more time, 7 day callback 12/28/23 **Time Extended**
22-49-4High Priority – – From initial inspection : High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning** – From follow-up inspection 2023-12-21: operator requested more time, 7 day callback 12/28/23 **Time Extended**
Intermediate 4
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with old food debris. – From follow-up inspection 2023-12-21: **Time Extended**
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. In kitchen, HWS blocked by cooking oil and single use containers. **Repeat Violation** – From follow-up inspection 2023-12-21: **Time Extended**
27-06-4Intermediate – – From initial inspection : Intermediate – No hot running water at three-compartment sink. **Warning** – From follow-up inspection 2023-12-21: operator requested more time, 7 day callback 12/28/23 **Time Extended**
27-16-4Intermediate – – From initial inspection : Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. **Warning** – From follow-up inspection 2023-12-21: operator requested more time, 7 day callback 12/28/23 **Time Extended**
Basic 9
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. All bulk containers in dry storage – From follow-up inspection 2023-12-21: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. In dry storage – From follow-up inspection 2023-12-21: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. At both sushi bar hand sinks – From follow-up inspection 2023-12-21: **Time Extended**
27-10-4Basic – – From initial inspection : Basic – No hot running water at mop sink. **Warning** – From follow-up inspection 2023-12-21: operator requested more time, 7 day callback 12/28/23 **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan on sushi bar covered in dust. – From follow-up inspection 2023-12-21: **Time Extended**
33-16-4Basic – – From initial inspection : Basic – Open dumpster lid. – From follow-up inspection 2023-12-21: **Time Extended**
25-02-4Basic – – From initial inspection : Basic – Unwrapped single-service utensils not presented so that only the handles are touched. In dining room – From follow-up inspection 2023-12-21: **Time Extended**
21-12-4Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. In sushi bar – From follow-up inspection 2023-12-21: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name All bulk containers.. – From follow-up inspection 2023-12-21: **Time Extended**
Inspector observations synchronized from DBPR on October 16, 2026 12:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.