DELTA AIR LINES INC Inspection – March 18, 2024

High Priority 2

#6High Priority08B-01-4

High Priority – Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Observed pasta salad and bean salad stored in buffet area not under sneeze guards Observed employee discard

#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed pasta salad and bean salad stored in buffet area not under sneeze guards

Stop Sale

Intermediate 1

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed strainer stored in hand sink in bar area

Basic 5

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. 4 CO2 tanks in dry storage area

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on push cart with seasonings Corrected observed employee discard **Corrected On-Site**

Corrected On-Site

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Obviously soup stored on floor in walk-in cooler

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed missing at hand sink in bar area

#5Basic25-05-4

Basic – Single-service articles improperly stored. Observed a box of to go lids stored on floor in dry storage area

Florida Food Watch