HONG KONG ALLEY KITCHEN
10663 E COLONIAL DRIVE · ORLANDO · Orange County · FL 32817
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over ready to eat sauces in walk in cooler. Raw cracked eggs stored over rice on reach in coolerCorrected On-Site** **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.Raw chicken, beef and shrimp stored in same pan in walk in cooler. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pre cooked duck kept hanging by exit door with temperature of 63F Ask employee to place in cooler. **Corrective Action Taken**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing.Bags stored inside hand sink by three bay sink. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.No paper towels on sink by dish machine.
08A-28-4Intermediate – Partially cooked raw animal food is not separated from ready-to-eat food.Partially cooked duck stored over ready to eat sauces in walk in cooler. **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled.Degreaser bottle kept on dish area with no name. **Repeat Violation**
Basic 5
12B-02-4Basic – Employee eating in a food preparation or other restricted area.Employee eating on table that bread was been prepared. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Hood filters.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues.Debris inside reach in cooler on cook,one.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner.Raw beef been thawed att room temperature in three bay sink.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on October 16, 2026 12:10 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.