Inspection Report

Florida DBPR Inspection Report
Completed

FROGGERS GRILL AND BAR

4931 LAKE PARK COURT · MOUNT DORA · Lake County · FL 32757

Restaurant history →

Inspection Summary

Inspection dateJanuary 4, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3413540
Visit number1
Inspection Visit ID8579892
DBPR license4508162

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate13 Basic0 Critical0 Non-Critical16 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 1

#14High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. – spray bottle of cleaner hanging on hand sink in prep area. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 2

#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – electric slicer – can opener – mixer head – white cutting board on pizza station and cooks line. -pizza peel -fryer baskets **Repeat Violation**

Repeat Violation
#16Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -No test strips

Basic 13

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. **Repeat Violation**

Repeat Violation
#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**

Repeat Violation
#3Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine. **Repeat Violation**

Repeat Violation
#4Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Cook preparing food on line.

#5Basic14-11-5

Basic – Equipment in poor repair. – missing cover panel on pizza oven **Repeat Violation**

Repeat Violation
#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. – missing grout throughout kitchen area. **Repeat Violation**

Repeat Violation
#7Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system.

#8Basic10-12-5

Basic – In-use ice paddle stored on soiled surface between uses.

#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. – microwave on front counter and cooks line -Oven on cooks line **Repeat Violation**

Repeat Violation
#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – hood filters **Repeat Violation**

Repeat Violation
#11Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#12Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. – cooks line

#13Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on October 16, 2026 12:00 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
5 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.