YUCA 105
1555 WASHINGTON AVE UNITS 1 2 3 · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed the dishwasher load dirty dishes and removed the clean dishes wearing the same gloves.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw liquid eggs over cheese in the walk-in cooler. The chef moved the eggs to the bottom shelf. **Corrected On-Site**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed every item on the menu has an asterisk next to it. As per the waitress the tartar en playa guanbo, traditional, coco chipoco, and yuca105 are served raw.
31B-03-4Intermediate – No soap provided at handwash sink. Observed at the front counter sushi station. The chef brought soap. **Corrected On-Site** **Repeat Violation**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in a container of rice. The chef removed it. **Corrected On-Site**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. Observed two stalls missing lids.
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed at the cook line. The chef removed the knife. **Corrected On-Site**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed a half empty water bottle next to plastic squeeze bottles in a preparation reach in cooler at the cook line. The chef removed it. **Corrected On-Site**
25-27-4Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at the bar. The bartender moved the straws behind the counter. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
Inspector observations synchronized from DBPR on October 4, 2026 1:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.