Inspection Report

Florida DBPR Inspection Report
Completed

THE SAVOY HOTEL

425-455 OCEAN DR · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateMarch 28, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3413916
Visit number1
Inspection Visit ID8581643
DBPR license2337301

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over butter and mayonnaise at reach-in cooler at warewashing area.

Intermediate 4

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with accumulated food debris.

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand washing sink at kitchen entrance with red sanitizer bucket inside. Bucket was removed. **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-02-4

Intermediate – Observed no paper towels or mechanical hand drying device provided at handwash sink at front counter. **Repeat Violation**

Repeat Violation
#10Intermediate31B-03-4

Intermediate – Observed no soap provided at handwash sink at front counter. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed tongs stored at oven door near front counter.

#2Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler near entrance at a temperature of 48F. Manager contacted service provider during inspection for unit repairs. Products that were cooling (2 hours) were moved to another reach-in unit for rapid cooling. **Repeat Violation**

Repeat Violation
#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom.

#4Basic14-11-5

Basic – Equipment in poor repair. Observed reach-in cooler gaskets in disrepair at front counter. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler gaskets soiled at warewashing area.

Inspector observations synchronized from DBPR on October 8, 2026 2:48 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.