Inspection Report

Florida DBPR Inspection Report
Completed

ANTHONYS RUNWAY 84

330 ST RD 84 · FORT LAUDERDALE · Broward County · FL 33315

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Inspection Summary

Inspection dateJanuary 5, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3414033
Visit number1
Inspection Visit ID8582247
DBPR license1608889

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw prawns (49F – Cold Holding) stored in reach in cooler at end of cookline. Per operator, prawns stored in cooler for approximately 2hrs. Operator moved prawns to walk in cooler to quick chill. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#4Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Observed clam and mussel tags without last date served.

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed various utensils stored in hand wash sink at seafood station. Operator removed. **Corrected On-Site**

Corrected On-Site
#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels for hand wash sink, at bar. Operator provided. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop stored in flour bin, handle in contact with flour. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed stirrer stored in dipperwell at bar, dipperwell off. Operator turned dipperwell on. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 14, 2026 1:30 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.