LUCKY CAT STREET EATERY Inspection – January 3, 2024

High Priority 1

#4High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher handled dirty plates then removed cleaned plates from Dishmachine without washing hands and changing gloves

Intermediate 3

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. One bottle containing a clear liquid identified as chlorine and one spray bottle containing a blue liquid identified as a degreaser located on top of Dishwasher

Basic 3

#1Basic32-12-5

Basic – Covered waste receptacle not provided in bathroom. Bathroom used by both males and female

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bottle containing drinking water stored above wantons

#3Basic32-23-4

Basic – Toilet/urinal not flushing/functioning properly. Lady's rest room

Florida Food Watch