NARUTO 88 BISTRO
10471 N KENDALL DR STE B104 · MIAMI · Dade County · FL 33176
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed several to go plastic bags with vegetables inside, stored in walk in cooler.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw calamari stored over cooked pork inside walk in cooler. Operator removed it, and placed correctly. **Corrected On-Site**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with operator and provided email handout. **Corrective Action Taken**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board, located at cooking line.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed with operator and provided email forms.
Basic 18
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed plastic cup inside rice container. Operator removed it. **Corrected On-Site**
36-36-4Basic – Ceiling tile missing. Observed ceiling tile missing, located at back kitchen near walk in cooler. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed heavy soiled vents, and ceiling tiles throughout cooking line, and back kitchen.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed several bowls not inverted, located near stemmed table.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable, located at cooking line. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee jacket stored near hand sink, located at back kitchen, and personal phone stored on top of shelf near exit door at back kitchen.
36-73-4Basic – Floor soiled/has accumulation of debris. Observed heavy soiled on floor throughout cooking line, and back area.
08B-38-4Basic – Food stored on floor. Observed cooked eggs stored inside aluminum pots on the floor near walk in freezer. Operator removed it and placed them on top of preparation table.
23-24-4Basic – Heavy buildup of food debris/soil residue on cookline curtains.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters with heavy soiled. Observed heavy soiled on top of charbroiled grill and under the charbroiled grill. Observed heavy soiled reach in cooler gaskets, and walk in cooler.
16-46-4Basic – Old labels stuck to food containers after cleaning, stored on shelves near thee compartment sink.
22-16-4Basic – Walk in cooler interiorshelves have accumulation of soil residues.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust, throughout cooking line, and back kitchen.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry, located at back kitchen mop sink.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed several wet towels on top of table at front counter.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm). Operator made a new sanitizer solution ( Quaternary 200ppm).
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed several plastic bottles with oil, and sauces with no labels.
Inspector observations synchronized from DBPR on October 16, 2026 11:58 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.