Inspection Report

Florida DBPR Inspection Report
Completed

JOSEPHINE'S ITALIAN REST

5751 N FEDERAL HWY · BOCA RATON · Palm Beach County · FL 33487

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Inspection Summary

Inspection dateMarch 28, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3414232
Visit number1
Inspection Visit ID8583712
DBPR license6013837

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…pasta 45F , shredded mozzarella cheese 45F in tall reach in cooler kitchen…. Cooked potatoes 44F, butter 45F, rice 44 F , raw chicken 47F in reach in cooler next to handwashing sink at kitchen. Food not prepped or portion today, food being held less than 4 hours. Employee removed food another acceptable cooler. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 2

#3Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#4Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

Basic 1

#1Basic29-11-4

Basic – Water leaking from pipe at handwashing sink at kitchen.

Inspector observations synchronized from DBPR on October 8, 2026 2:49 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.