PIZZA PAZZA
3761 S NOVA RD STE 224 · PORT ORANGE · Volusia County · FL 32129
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -walk-in cooler: heavy whipping cream 47F, sliced provolone cheese 47F, Mozzarella cheese block 48F, pizza sauce 48F, raw shell eggs ambient air temperature 60F **Warning**
Intermediate 8
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -handwash sink blocked by gray counter top and stack of 2L bottles of soda, operator removed obstacles **Corrected On-Site** **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. -only certified food manager certificate present, Patsy C. Iennaco expired 6/11/2024 **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink in front service area -handwash sink next to triple sink **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. -pizzas for slices **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -multiple employees lacking proof of required state approved employee training **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -cooked meatballs, per operator cooked on Sunday, 6/23/2024, lacking date marking -cooked lasagna portions, per operator cooked more than 24 hours ago lacking date marking **Warning**
27-16-5Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwash sink next to table-top oven, operator tightened hardware on handles **Corrected On-Site** **Warning**
Basic 9
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -in rear prep area **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employees wearing bracelet, other employee wearing watch, both engaged in food preparation **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -buckets of pizza sauce stored on floor in walk-in cooler **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -handwash sink next to triple sink has no sign -handwash sinks in front kitchen area, signs state "HAND WASH ONLY" Inspector provided handwash signs **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler fan covers have a light accumulation of dust/debris. **Warning**
42-03-5Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. -pairs of pliers stored on shelf above reach-in cooler, operator removed **Corrected On-Site** **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
Inspector observations synchronized from DBPR on October 3, 2026 12:16 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.