LINI CAFE
9636 SW 24 ST · MIAMI · Dade County · FL 33165
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed shelled eggs stored over unwashed onions in walk in cooler
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed yuca (126F – Hot Holding) at steam table per employee for one hour, employee increased temperature of steam table. Observed croqueta (117F – Hot Holding) at front counter as per employee for one hour, employee increased temperature of hot box. **Corrective Action Taken**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked ropa vieja not date marked inside walk in cooler, as per employee was made previous day
Basic 8
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board with cut marks in prep area
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed floor tiles cracked at kitchen near preparation cooler.
08B-38-4Basic – Food stored on floor. Observed crate of oranges stored on floor inside walk in cooler **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer in kitchen
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelves in storage and walk in cooler soiled. Observed hood filters soiled at kitchen area
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels on food containers at walk in cooler and on shelf above 3 compartment sink.
25-32-4Basic – Reuse of single-service or single-use articles. Observed single use can of tomato sauce stored inside of reach in cooler
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed cloth not stored inside of sanitizer bucket at kitchen area
Inspector observations synchronized from DBPR on October 4, 2026 1:50 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.