Inspection Report

Florida DBPR Inspection Report
Completed

KFC

8251 S OLD MIDDLEBURG RD · JACKSONVILLE · Duval County · FL 32222

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Inspection Summary

Inspection dateJanuary 4, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3414317
Visit number1
Inspection Visit ID8584326
DBPR license2616233

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing on mop sink faucet at end of the splitter where black hose is attached.

Intermediate 1

#9Intermediate03C-96-4

Intermediate – Establishment conducts non-continuous cooking of raw animal foods without monitoring and documenting initial heating time and temperature, cooling times and temperatures, cold holding temperature and final cooking temperature. Establishment has electronic procedures for non-continuous cooking, but procedure was not being followed correctly (item not tagged and temperatures not recorded at end of cook process).

Basic 7

#1Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Cardboard lining shelf below drive through equipment where plastic forks are stored. Cardboard removed. **Corrected On-Site**

Corrected On-Site
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. No license could be provided.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Clean storage pans stored on rack/shelf near dish area.

#4Basic36-73-4

Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under drive through equipment. Floor in walk in freezer.

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer.

#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Clean storage pans stored on rack/shelf near dish area.

#7Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. In back storage area on wire racks, multiple orange buckets of cement present but no longer used in establishment per manager. Manager states items will be discarded. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 16, 2026 12:00 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.