Inspection Report

Florida DBPR Inspection Report
Warning

THE OLIVE GARDEN ITALIAN RESTAURANT

2801 E BUSCH BLVD · TAMPA · Hillsborough County · FL 33612

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Inspection Summary

Inspection dateJanuary 8, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3414324
Visit number1
Inspection Visit ID8584395
DBPR license3906354

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee loading soiled dishes and unloading clean dishes without washing hands in back dish area. **Warning**

Warning
#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed two live roaches in back storage area next to water heater room. Operators contacted pest control and scheduled same day service. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle in back bar area next to ice bin soiled. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No towels provided in employee men's restroom in back kitchen area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine. **Warning**

Warning
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Carbon Dioxide tanks not chained up, next to ice machine in back storage are **Warning**

Warning
#3Basic24-03-4

Basic – Clean equipment and utensils not separated from soiled equipment and utensils at warewashing area. Observed soiled half pan stored with clean drying dishes in back dish area. **Warning**

Warning
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting on back drying rack next to dish machine. **Warning**

Warning
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled under equipment in kitchen prep area. **Warning**

Warning

Inspector observations synchronized from DBPR on October 14, 2026 1:23 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.