LA CUCINA INTERNAZIONALE
10527 SPRING HILL DR · SPRING HILL · Hernando County · FL 34608
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. yellow rice, made at 11:30, temperatures not taken, during cooling process at 4:00, 98F. At 4:00 – black beans (50F – Cooling) finished cooking at 6 am, black beans (89F – Cooling); finished cooking at 11:30, black beans (80F – Cooling), finished cooking at 11:30. roast pork (99/ 100F – Cooling)finished cooking at 10:30 No Temperatures taken when food was removed from heat or started cooling process. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs in refrigerator over ham, raw beef over unwashed onions, operator moved eggs and beef to bottom **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. yellow rice, made at 11:30, temperatures not taken, during cooling process at 4:00, 98F. At 4:00 – black beans (50F – Cooling) finished cooking at 6 am, black beans (89F – Cooling); finished cooking at 11:30, black beans (80F – Cooling), finished cooking at 11:30. roast pork (99/ 100F – Cooling)finished cooking at 10:30 No Temperatures taken when food was removed from heat or started cooling process. **Warning**
Inspector observations synchronized from DBPR on October 5, 2026 3:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.