Inspection Report

Florida DBPR Inspection Report
Completed

PINE COURT

4192 CONROY RD, SUITE 109 · ORLANDO · Orange County · FL 32839

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Inspection Summary

Inspection dateJanuary 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3377197
Visit number2
Inspection Visit ID8587458
DBPR license5812976

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb in prep area next to dish machine. **Repeat Violation** – From follow-up inspection 2024-01-19: **Time Extended**

Repeat Violation
#8High Priority29-42-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. – From follow-up inspection 2024-01-19: **Time Extended**

Intermediate 2

#9Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operation has quat test kit, but needs chlorine kit. – From follow-up inspection 2024-01-19: **Time Extended**

#10Intermediate41-17-4

Intermediate – – From initial inspection : Intermediate – Spray bottle containing toxic substance not labeled. Throughput dining room and kitchen. – From follow-up inspection 2024-01-19: **Time Extended**

Basic 6

#1Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. License are current active – From follow-up inspection 2024-01-19: **Time Extended**

#2Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Under cook line equipment grease and food build up. **Warning** – From follow-up inspection 2024-01-19: **Time Extended**

Warning
#3Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. Walk in cooler and freezer several items. **Repeat Violation** – From follow-up inspection 2024-01-19: **Time Extended**

Repeat Violation
#4Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave old food debris. – From follow-up inspection 2024-01-19: **Time Extended**

#5Basic25-02-4

Basic – – From initial inspection : Basic – Unwrapped single-service utensils not presented so that only the handles are touched. Forks and spoons on condiment rack in kitchen. – From follow-up inspection 2024-01-19: **Time Extended**

#6Basic42-01-4

Basic – – From initial inspection : Basic – Wet mop not stored in a manner to allow the mop to dry. Both mops stored in bucket. – From follow-up inspection 2024-01-19: **Time Extended**

Inspector observations synchronized from DBPR on October 14, 2026 12:39 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.