Inspection Report

Florida DBPR Inspection Report
Warning

ISLAND GYPSY CAFE AND MARINA BAR

292 CAPRI BLVD · NAPLES · Collier County · FL 34113

Restaurant history →

Inspection Summary

Inspection dateJanuary 11, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3414881
Visit number1
Inspection Visit ID8587585
DBPR license2102846

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the make table cooler by the range on the cook line, scallops (49F – Cold Holding); cut tomatoes (48F – Cold Holding); cooked shrimp (46F – Cold Holding). Operator iced the out of temperature items. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. There is a plastic to go container inside a bin of breadcrumbs. Operator removed the to go container. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic08B-38-4

Basic – Food stored on floor. There are multiple cases of onions stored on the floor in the walk-in cooler. Operator moved the onions to proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 14, 2026 1:12 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.