Inspection Report

Florida DBPR Inspection Report
Closed

CHINA MASTER

1700 W INTERNATIONAL SPEEDWAY BLVD, SUITE 148 · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateJanuary 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Not Complied
Resultfacility_temporarily_closed
Inspection number3355500
Visit number2
Inspection Visit ID8590045
DBPR license7405560

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate12 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 3

#13High Priority01B-01-4

High Priority – – From initial inspection : High Priority – Dented/rusted cans present. See stop sale. **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

WarningStop Sale
#14High Priority35A-05-4

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. -1 live roach on by pipes next to char grill -2 live roaches on floor by flour and rice containers -1 live roach crawling inside of rice container wall-employee removed. -1 live roach crawling on electrical panel -1 live roach crawling on chest freezer **Admin Complaint** – From follow-up inspection 2024-01-12: 1 live under 3 compartment sink 3 live on grease trap 1 live on floor under wok 1 live on food coloring container Pest control on site **Time Extended**

Admin Complaint
#15High Priority03B-01-6

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -chicken in fryer baskets 103f-120f less than 4 hours -steam table noodles 114f,129f, **Warning** – From follow-up inspection 2024-01-12: Not observed during inspection **Time Extended**

Warning

Intermediate 4

#16Intermediate53A-05-6

Intermediate – – From initial inspection : Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#17Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -cookline **Corrected On-Site** **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Corrected On-SiteWarning
#18Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#19Intermediate11-26-1

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning

Basic 12

#1Basic38-11-4

Basic – – From initial inspection : Basic – 2.5 lights not operating by walk in cooler and 3 compartment sink. **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#2Basic14-01-5

Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. -rice **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#3Basic51-11-4

Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. -in kitchen by handsink **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#4Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Kitchen **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#5Basic35A-03-4

Basic – – From initial inspection : Basic – Dead roaches on premises. -2 dead roaches on floor behind char grill,1 dead roach on pipe by char grill -2 dead roaches in electrical panel -3 dead roaches on wall above prep sink -3 dead roaches behind plexiglass above license -3 dead roaches behind plexiglas above handsink **Admin Complaint** – From follow-up inspection 2024-01-12: 6 dead on floor under 3 compartment sink 14 dead on floor next to grease trap 3 dead roaches on floor under woks 4 dead on floor by flour and rice 8 dead on on floor by walk in cooler Pest control on site **Time Extended**

Admin Complaint
#6Basic36-22-4

Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. -small amount of water on kitchens floor. Employee mopped up. Per employee drain by walk in cooler backed up **Warning** – From follow-up inspection 2024-01-12: Floor wet from cleaning per employee **Time Extended**

Warning
#7Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. -cookline **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#8Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters soiled with grease -wall around woks soiled with grease -build up of grease on shelf under small table next to fryers -metro style shelves soiled with greas -sheet under table with rice cookers soiled **Warning** – From follow-up inspection 2024-01-12: Hood filters complied -wall around woks improved **Time Extended**

Warning
#9Basic29-19-4

Basic – – From initial inspection : Basic – Standing water in floor drain/floor drain draining very slowly. -floor drain by walk in cooler **Warning** – From follow-up inspection 2024-01-12: Floor wet from cleaning **Time Extended**

Warning
#10Basic29-11-4

Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. -water leaking from pipe under first sink at 3 compartment sink **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#11Basic02D-01-5

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. -sugar and flour **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning
#12Basic36-10-4

Basic – – From initial inspection : Basic – Worn, torn and/or soiled floors/carpeting. -food debris and grease under Cookline equipment -floor soiled under storage shelves **Warning** – From follow-up inspection 2024-01-12: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 14, 2026 1:03 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 48 · Gas appliances / boiler certificate – reporting only
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.