ST PETERSBURG COUNTRY CLUB RES
2000 COUNTRY CLUB WAY SO · ST PETERSBURG · Pinellas County · FL 33712
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-14-4High Priority – 1 raw shell egg stored with cracks or broken shells in reach-in cooler on cooks line. Operator discarded egg. Stop-sale not warranted. **Corrected On-Site** **Warning**
01B-01-4High Priority – Dented/rusted cans present. See stop sale. From dry-storage shelf a. Two 4lb cans of tuna are dented at seam. b. #10 can of corn beef hash **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler across from convection oven at 11:30am. Employee moved items to walk-in freezer. Re temp at 1209pm a. egg salad (51F – Cold Holding); 44f b. chicken salad (51F – Cold Holding); 44f c. tuna salad (53F – Cold Holding) 47f d. cooked shrimp (53F – Cold Holding) 45f **Corrective Action Taken** **Warning**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in warewashing area is blocked by cart and floor fan. **Repeat Violation** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Basket inside bowl of hand wash sink at bar. Operator removed basket. **Corrected On-Site** **Warning**
41-17-4Intermediate – Spray bottle on top of dishmachine containing toxic substance not labeled. **Warning**
Basic 10
06-09-1Basic – 1 yellow fin tuna processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator discarded fish. Stop-sale not warranted. **Corrected On-Site** **Repeat Violation** **Warning**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee bottled water stored on shelf above reach-in cooler across from convection ovens. **Warning**
14-69-4Basic – Ice buildup in ice cream reach-in freezer. **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at establishment. **Warning**
16-46-4Basic – Old label stuck to metal food container after cleaning on shelf across from three-compartment sink. **Repeat Violation** **Warning**
14-33-4Basic – Reach-in cooler across from fat-fryer shelves with rust that has pitted the surface. **Warning**
22-16-4Basic – Reach-in cooler on cooks line interior/shelves have accumulation of soil residues. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Container of flour on shelf in prep area not labeled. **Warning**
Inspector observations synchronized from DBPR on October 5, 2026 4:14 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.