Inspection Report

Florida DBPR Inspection Report
Completed

ROJAS PIZZA

440 W ADAMS ST · JACKSONVILLE · Duval County · FL 32202

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Inspection Summary

Inspection dateJanuary 30, 2024
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3416370
Visit number1
Inspection Visit ID8591055
DBPR license2614841

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee on break on phone, came in and grabbed dough, explaining to him and he washed hands **Corrected On-Site**

Corrected On-Site

Intermediate 1

#11Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked ground beef opened on Friday, employee wrote date on **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee restroom in back

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. On sugar and salt, cook line

#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. Employee restroom in back

#4Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Open drink on prep table, mgr moved it **Corrected On-Site**

Corrected On-Site
#5Basic14-11-5

Basic – Equipment in poor repair. Upright cooler

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves and gaskets in box freezer,also exterior of food containers under prep table by oven, fan by pizza area

#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Pizza unit shelves and vent in upright cooler

#8Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lettuce on shelf above cheeses, upright cooler, mgr rearranged **Corrected On-Site**

Corrected On-Site
#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. White powder in bulk containers, mgr write names on, salt and sugar **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 13, 2026 3:04 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.