Inspection Report

Florida DBPR Inspection Report
Completed

RUTHS CHRIS STEAKHOUSE

2320 SALZEDO ST · CORAL GABLES · Dade County · FL 33134

Restaurant history →

Inspection Summary

Inspection dateMay 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3416488
Visit number1
Inspection Visit ID8592210
DBPR license2327684

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-24-5

High Priority – Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Observed raw beef over raw lamb inside reach in cooler inside kitchen. Operator stored products correctly. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate27-19-4

Intermediate – Handwash sink does not have enough water pressure to properly wash hands. Observed inside employee restroom.

Basic 3

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Observed inside Walk in cooler. Operator removed cardboard. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phone on prep table inside kitchen. Operator removed phone. **Corrected On-Site**

Corrected On-Site
#3Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel inside kitchen. Operator stored towel inside bucket with sanitizer.

Inspector observations synchronized from DBPR on October 4, 2026 1:48 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.