PATIO TIPICO
4591 NW 36 ST · MIAMI SPGS · Dade County · FL 33166
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
24 full violation description(s) documented by the inspector during this visit.
High Priority 4
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Observed establishment offers raw fish ceviche no parasite destruction letter.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked black beans at reach in cooler by the back of the kitchen.
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed chicken over beef at reach in freezer near 3 compartment sink.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach crawl on to inspector's arm at dining area. Employee discarded live roach.
Intermediate 6
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed fan on top of handsink.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed fan on top of the handsink.
31B-03-4Intermediate – No soap provided at handwash sink. Observed at handsink next to 3 compartment sink.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.Observed no date marked on black beans, chicken soup, pork belly not date marked at reach on cooler by the back of the kitchen, as per employee for more than 24 hours.
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Marbely Perez certification expired on 6/27/2023 and Jesi Granada expired on 2/7/2024.
27-16-5Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handsink at entrance with no hot water.
Basic 14
50-09-4Basic – Current Hotel and Restaurant license not displayed.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed at preparation area.
14-11-5Basic – Equipment in poor repair. Observed gasket in in disrepair at reach in cooler next to cook line.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at bottom of back exit door.
36-22-4Basic – Floor area(s) covered with standing water. Observed water under handsink next to 3 compartment sink.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Obseved fan soiled stored on handsink. Observed gaskets soiled throughout the kitchen. Observed Hood filter soiled at cook line.
29-11-4Basic – Observed water leaking from ceiling into bucket at dining area.
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed above 3 compartment sink.
29-08-4Basic – Plumbing system in disrepair. Observed pipe underneath handsink disconnected from plumbing. Observed water draining from pipe into bucket.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed Reach in cooler soiled throughout the kitchen.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed at reach in coolers by the back of kitchen near the 3 compartment sink.
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Observed at shelves located across from freezer.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed plates not inverted at shelf above preparation area next to cook line.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by the kitchen area.
Inspector observations synchronized from DBPR on October 7, 2026 3:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.