MAGIC WOK
10201 HAMMOCKS BLVD APT#142 · MIAMI · Dade County · FL 33196
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Yellow rice (59F – Cold Holding) at cookline. As per manager, less than 2 hours. Product was moved to walk-in cooler for rapid cooling. **Corrective Action Taken**
Intermediate 4
31A-09-4Intermediate – Observed handwash sink at kitchen not accessible for employee use at all times by plastic containers.
31B-02-4Intermediate – Observed o paper towels or mechanical hand drying device provided at handwash sink at kitchen area. Manager provided paper towels. **Corrected On-Site**
53A-14-4Intermediate – Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed person in charge not knowing how to calibrate thermometer using the cold method.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked ribs cooked the day before with no date marking at walk-in cooler.
Basic 8
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone stored above preparation table at cookline.
33-11-4Basic – Missing drain plug at dumpster.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled kitchen fan, stored on top shelf above prep counter, walk-in cooler gasket, and reach-in cooler gasket at cookline. **Repeat Violation**
14-01-5Basic – Observed bowl with no handle used to dispense rice at kitchen area. Utensil was removed. **Corrected On-Site**
33-16-4Basic – Open dumpster lid.
08B-12-5Basic – Stored food not covered. Observed raw chicken, cooked chicken, and cut onions not covered while stored at walk-in cooler.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust throughout kitchen. **Repeat Violation**
Inspector observations synchronized from DBPR on October 6, 2026 1:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.