JABBERS
4365 GRISSOM PKWY · COCOA · Brevard County · FL 32926
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live flips in kitchen, destroyed and area sanitized. **Corrected On-Site**
08A-16-5High Priority – Raw animal food not properly separated from ready-to-eat raw animal food, such as hamburgers, steak and sushi covered under a consumer advisory. While raw shell eggs stored in fro pint of raw chicken in bottom drawer of the reach in cooler drawers. Corrected by manager **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Used can of oven cleaner stored on top of outside ice machine, corrected **Corrected On-Site**
Intermediate 6
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened milk on unknown date, see stop sale **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Outside bar hand wash sink holding bar mats from overnight. Removed **Corrected On-Site**
27-24-5Intermediate – Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. Water temp at 75°, operator was able to get water at 3 compartment sink to reach 110° by flipping breaker to engage water heater callback required for permanent repair **Corrective Action Taken** **Warning**
27-06-4Intermediate – No hot running water at three-compartment sink. Water temp at 75°, operator was able to get water at 3 compartment sink to reach 110° by flipping breaker to engage water heater callback required for permanent repair **Corrective Action Taken** **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory posted on the menu, poster 8 x11 posted by game machines and not able to be seen by customers, manager on duty moved to area near entrance to be visible **Corrected On-Site**
16-52-4Intermediate – Wash solution in three-compartment sink less than 110 degrees Fahrenheit. Water temp of all faucets at 75°, water is currently being boiled on stove to wash dishes, Dish Washing Machine water temp also at 75° Parts are on order and repair to be completed on or by
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Both ice machines deflectors soiled, cleaned while inspection was taking place. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone/ stereo wires store on cleaned food storage containers, corrected **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor drain under the 3 compartment sink soiled
08B-38-4Basic – Food stored on floor. 5 gallon fryer oil stored on floor in dry stock room, plastic bottles bar mixers stored on the floor at the inside bar.
27-25-5Basic – Hot water at mop sink does not reach 85 degrees Fahrenheit. Water temp at 75°, operator was able to get water at 3 compartment sink to reach 110° by flipping breaker to engage water heater callback required for permanent repair **Corrective Action Taken** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door gaskets for the reach in cooler units soiled
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. And in walk in cooler unit.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Cases of unwashed produce stored over ready to eat tortillas in reach in cooler in back room. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle of clear liquid on cooks line not labeled. **Repeat Violation**
Inspector observations synchronized from DBPR on October 9, 2026 1:53 PM.
Violation category totals
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.