Inspection Report

Florida DBPR Inspection Report
Enforcement

CHARLEY'S PHILLY STEAKS

2615 JAMES L REDMAN PKWY · PLANT CITY · Hillsborough County · FL 33566

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Inspection Summary

Inspection dateMarch 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3394954
Visit number2
Inspection Visit ID8594867
DBPR license3916821

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink. **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Warning

Intermediate 3

#8Intermediate11-27-4

Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided and or reviewed the 2017 food code changes, Big 6 Foodborne Illnesses, up for vomit and diarreal events handout. **Corrected On-Site** **Corrected On-Site** **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Corrected On-SiteWarning
#9Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator is using chlorine and has quaternary test strips. **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Warning
#10Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2024-03-21: No proof of training **Admin Complaint**

WarningAdmin Complaint

Basic 6

#1Basic14-01-5

Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Cup in bulk container of sugar. Operator removed cup out of container.**Corrected On-Site** **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Corrected On-SiteWarning
#2Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tile missing. Above mop sink. **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Warning
#3Basic12B-07-4

Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on storage shelf in front of ice machine above seasonings. Operator moved drinks from shelf. **Corrected On-Site** **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Corrected On-SiteWarning
#4Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Gasket torn on reach in cooler on cook line in front of fryers. **Repeat Violation** **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Repeat ViolationWarning
#5Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Around the bottom of the walk in freezer door. **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Warning
#6Basic21-12-4

Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. Several wiping cloth on prep tables throughout kitchen. Operator placed all wiping cloth inside bucket **Corrected On-Site** **Warning** – From follow-up inspection 2024-03-21: **Time Extended**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 8, 2026 3:24 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.